4.9 (579) · € 41.50 · En Stock
The Silpain® mat is a flexible, non-stick,easy-to-use liner that has a perforated texture covered withfood grade silicone. It is ideal for freezing and for baking bread of all shapes and sizes, which are not required to be calibrated, as well as for the partial baking of tarts. The mat must be used flat and placed on a tray(we recommend a perforated tray as this provides better heat circulation).The mat is easily cleaned using a soft sponge under running water. Dimensions 400x300 mm.
Demarle Silpat Non-Stick Baking Mat - 16-1/2 x 24-1/2
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The unique Silpain / Silpat Perfect Bread Mat, is a non-stick perforated mat specifically made for baking bread, rolls, croissants, tarts and pate a
SILPAIN / SILPAT PERFECT BREAD MAT
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