Agar Agar
Agar Agar, also called Kanten, is derived from seaweed, red algae. It's a great gelling agent or thickener for vegan cheese, gummy bears, soups, desserts, jellies, ice-cream, jams, puddings. It has no taste, no odor. Suitable for a VEGAN or GLUTEN-FREE diet.
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Bioworld Agar, Phytoagar , 9002-18-0, 2.5kg, Quantity: Each of 1
DESCRIPTION , Add water to this agar powder and sterilize it, if desired, for a pure agar base (no nutrients added). This container makes about 200 ml
Agar Powder, 6 g, dehydrated
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Agar Agar Benefits Natural Health Guide
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