4.5 (472) · € 26.99 · En Stock
A complete historical profile of George Auguste Escoffier, who revolutionized French cuisine, modern cooking, professional kitchens, and authored the seminal "Le Guide Culinaire."
Bon Appétit! A Culinary Tour of France
Curious Historian
Auguste Escoffier: Founder of Modern Cuisine - The International
Georges Auguste Escoffier: Visionary Chef Who Revolutionized
Coastal Cooking with Chef Michael Hutchings: Food, Drink, Recipes
Foodserviceupload
Auguste Escoffier - Wikipedia
A Short Bio of Auguste Escoffier - Escoffier Online
Auguste Escoffier: Founder of Modern Cuisine - The International