Emmental is a sem-hard cheese that originated in the area around Emmen, Switzerland. It is a popular Swiss cheese that is well-known for its characteristic holes or "eyes." Emmental cheese is made fr…
Emmental Grand Cru Label Rouge - Ermitage
Emmental A Closer Look at Rural Swiss Building
Most people assume the only real Emmental (more commonly referred to as Swiss Cheese) comes from Switzerland. Our French Emmental, however, proves to be every bit as worthy of the name. It comes from the heart of the French Alps near the chic ski resort of Chamonix. The freshest water in the world rushes down this region's high mountains, through deep valleys and abundant rivers and feeds the French dairy farms that produce Emmental's milk.
Igourmet Frantal Emmental Cheese - Pound Cut (15.5 Ounce)
Emmental cheese triangle isolated on transparent background
Emmentaler Cheese: The Swissest of the Swiss - Wisconsin Cheeseman
Our Emmental Swiss is a traditional, full-flavored European-style Swiss. Aged a minimum of 6 months.
Emmental Swiss Cheese
Emmental - Wikidata
Bavarian Emmental cheese 250g
Käserebellen: Organic Emmental Cheese
Président® Emmental
Natural Emmental Cheese Slices
Swiss Emmentaler (also known as Emmenthaler) is a firm cheese from the region of Bern, Switzerland. Riddled with holes, it is beloved for its sweet aroma and a fruity, pungent flavor that is very similar to Gruyere (they're both produced in the same region) and a texture that is firm but pliable. Lovely used as a table cheese or paired with fruit, Emmentaler Swiss cheese is also a perfect fondue cheese because of it beautifully easy melting.
Swiss Emmental, 1 lb Cut Portion
Entremont French Emmental block 8lb - The SFA Product Marketplace
Emmental - President Cuts - Zuercher & Co.
This popular cheese originated in central Switzerland and usually has the large “eyes” we’ve come to expect when we think of “Swiss” cheese. The eye
EMMENTAL Cheese Class - Dec. 13
