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Wadakyu Katsuobushi, Dried Bonito Flakes Standard 40g

4.7 (640) · € 32.00 · En Stock

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Use dried bonito flakes or katsuobushi to create authentic Japanese dishes full of umami flavor from okonomiyaki to dashi soup. Made from premium bonito caught in Japan, these bonito flakes from Yamaki are sometimes known as ‘dancing flakes’ due to the way they move when placed as a topping on hot dishes like okonomiyaki. Yamaki corporation is one of Japan’s top manufacturers of katsuobushi, producing high-quality bonito flakes since 1917.

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This aromatic and flavorful seafood based dashi is made from katsuobushi (dried skipjack tuna that is shaved into thin flakes). The production process for katsuobushi can take several months, with variations based on different regions. First the tuna is cut into fillets which are then simmered for about two hours. Once deboned, the fillets are repeatedly smoked then cooled for about a month until they become extremely hard.

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