Vegan at Home, publié par Phaidon, contient 145 recettes vegan, à la fois simples et délicieuses. La chef islandaise et experte culinaire Solla Eiríksdóttir présente aux lecteurs un mode de vie à base de plantes, des aliments végétaliens élémentaires et des recettes quotidiennes faciles aux plats destinés aux grandes célébrations.
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Vegan at Home, Cookbooks, Food and Drink, Store
The Middle Eastern Vegetarian Cookbook by Salma Hage
Healthy, Vegetarian and Vegan
145 simple and delicious vegan recipes from celebrated Icelandic cook and culinary celebrity/entrepreneur Solla Eiríksdóttir - perfect for home cooks
Vegan at Home (Solla Eiriksdóttir)
Healthy, Vegetarian and Vegan
The launch of Easy Vegan, our third cookbook - Mildreds
11 inches high x 7.5 inches wide x 1.875 inches deep Author: Jean-Christian Jury 480 pages/100 illustrations English language Hardback Weight: 3.75
Phaidon Vegan: The Cookbook Hardback Book
Enjoy 145 simple and delicious vegan recipes from celebrated Icelandic cook and culinary celebrity/entrepreneur Solla Eiríksdóttir. They're perfect for home cooks starting out on their vegan journey or for those looking for new inspiration For Solla Eiríksdóttir the key to successful vegan cooking is simple: easy-to-make recipes that are tasty and delicious.
Vegan at Home: Recipes for a Modern Plant-based Lifestyle [Book]
Healthy, Vegetarian and Vegan
The Best Vegan Cookbooks, According to BA Editors
Japan: The Vegetarian Cookbook book by Nancy Singleton Hachisu
Phaidon Japan: The Vegetarian Cookbook
Mexican Vegetarian Cookbook: 400 Authentic Everyday Recipes for the Home Cook – Roundabout Books
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