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What Is Tamari?

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Tamari is a Japanese sauce made from fermented soybeans. It is less salty than soy sauce, mellow, and thicker. Tamari is vegan and gluten-free.

Tamari Soy Sauce - Kikkoman Home Cooks

Takumi Sashimi Tamari is 'Sashimi Grade' Tamari. Supporting a 3000-year-old tradition, dark in color and clean in appearance, it has a natural balance

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Brewed in the USA and made with non-GMO soybeans. No added artificial colors, flavors or preservatives. Model Number: BWA43048 Item Package Dimension

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